What to do with the leftovers? I love cold pork, my husband, not so much. I made twice cooked pork for him, but it's not a favourite of mine as I don't like reheated pork.
Then I had the idea to make moo shu pork with pancakes, something we both love ordering and often pick up Peking duck to have with pancakes sometimes.
I looked at many recipes and ended up using several ideas and adding some of my own.
This was so good we had it again the next night!