Monday, May 13, 2013

Menu Plan Recap - Week 19

SUNDAY
Dinner - beef shepherd's pie with carrots and kale

MONDAY
NEW RECIPE - avocado and black bean brownies
NEW RECIPE - bourbon chicken liver pate
Dinner - leftover shepherd's pie

TUESDAY
Dinner ?


WEDNESDAY
Dinner -  homemade pizza using Costco crust - not so great


THURSDAY 
Lunch - burger and steak sandwich at The Dark Horse
Dinner - stuffed peppers various colours


FRIDAY - Montreal 
Dinner - Italian with our grand daughter



SATURDAY - Montreal
Dinner - hotel room service Sheraton Dorval

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